Are you addicted to single-serve coffee? We can’t blame you. It’s fast, convenient, and of course, delicious, but unfortunately, also super wasteful. (Even the inventor of the Keurig K-Cup has expressed regret over inventing the technology in the first place.)
Switching to a new brewing process that’s lighter on plastic waste is the very best thing you can do when it comes to the environmental impact of your morning brew routine (our friends at Kitchn can help you find the perfect method). But if you can’t bear to give up your K-Cup habit, you can make an effort to repurpose the used cups instead of throwing them away. And there are some really brilliant ways to do it.
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